16th November marks the International Whole Grain Day! Join the Whole Grain Initiative and a host of global leaders to discuss how the daily consumption of whole grains is a vital part of not only healthy, but also sustainable diets.
A live webinar with experts and key opinion leaders in the field from around the world will be held on 16th November 2021. Registration is FREE OF CHARGE and is already open - sign up today!
The Covid-19 Pandemic has brought many things, including a reminder of how important resilient, sustainable, productive, and healthy food systems are in our lives. For policy makers, it is a fundamental task to continue to invest in policies to tackle the “triple challenge” of simultaneously providing food security and nutrition to a growing global population, ensuring the livelihoods of millions of people working along the food chain farm to fork, and ensuring the environmental sustainability of the sector in the medium and long term. Studies show that whole grain foods save water, provide more food and less waste, and support better land use and healthy soil.
As part of the 3rd Annual International Whole Grain Day celebration, watch key opinion leaders from around the globe offer their support for whole grains! Find here the programme and registration link.
#internationalWGDay #makeyourgrainswhole #choosewholegrains
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