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Art.No.:
168-EEN
168 Measurement of Total Starch Content of Cereal Grains, Food and Feed Products using α-Amylase/Amyloglucosidase Method [PDF]
€135.00
excl. 10% (Austrian) VAT, which may have to be added to customers within the European Union.
Standard No: 168
Method type: Generic Method
Version approved: 1998
Version revised: 2017
Available in English, German