Think Cereals - Think ICC

ICC is an established international association and unique platform connecting cereal scientists and technologists around the world. We are committed to international cooperation through the dissemination of knowledge, conducting research, and developing standard methods.

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For over 50 years ICC has been validating and publishing analytical standard methods applied in safety quality assessment of cereals and crops, cereal based products, foods feeds. ICC Standard Methods serve international trade, national and international legislation, industry standards such as ISO CEN, and as guidlines for food manufacturers and control laboratories. Interested in validating your own method?

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