![171 Determination of the Water Absorption Capacity of Wheat Flours and of Physical Properties of Wheat Flour Dough using the Consistograph [PDF]](https://icc.or.at/images/Products/171-icc-store.jpg "171 Determination of the Water Absorption Capacity of Wheat Flours and of Physical Properties of Wheat Flour Dough using the Consistograph [PDF]")
Art.No.:
171-EEN
171 Determination of the Water Absorption Capacity of Wheat Flours and of Physical Properties of Wheat Flour Dough using the Consistograph [PDF]
€135.00
excl. 10% (Austrian) VAT, which may have to be added to customers within the European Union.
Standard No: 171
Method type: Generic Method
Version approved: 2000
Version revised:
Available in English