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All ICC Standard Methods and Publications are purchasable electronically and optionally as printed media. Each electronic Standard Method / Publication that is purchased online can be downloaded as printable PDF file immediately after purchase.
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Member Discounts: National Delegates and Deputy National Delegates as well as IA/TO Members may purchase all ICC Standard Methods online for free! Also we offer some free accesses to Corporate Members - please check the benefits list for more details (under "Join us"). Institutional Members may purchase all ICC Standard Methods online with a -50 % discount! Individual and Student Members benefit from a -10 % discount for individual use. Please make sure you are logged in with your ICC Member credentials. Not a member yet? Sign-up now. Contact ICC for any assistance!
AGF - Standardmethoden für Getreide, Mehl und Brot (8. Auflage) (Buch)
History of ICC 60 Years (1955 - 2015) [PDF]
History of ICC 60 Years (1955 - 2015) [Print]
ICC Handbook of Cereals, Flour, Dough & Product Testing (Book)
ICC Multilingual Dictionary of Cereal Science and Technology (Book)
