This year's ICC Awards were presented at an awarding ceremony during the 17th ICC Cereal and Bread Congress, April 22-25 2024, in Nantes, France.
We are pleased to announce the awardees:
Friedrich Schweitzer Medal, for distinguished service in the furtherance of the aims and ideals of ICC:
Dr. Valentina Narducci, CREA, IT
Prof. Peter Shewry, Rothamsted Research, UK
Fellowship of the ICC Academy, for significant contributions to cereal science and the aims and objectives of the ICC:
- Luc Saulnier, INRAE, FR
- Martha Izydorczyk, Canadian Grain Commission, CA
- Emanuele Marconi, CREA, IT
We sincerely congratulate all awardees!
