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english ICC Standard Methods - Complete Edition (2024) [PDF]

€1,000.00
excl. 10% (Austrian) VAT, which may have to be added to customers within the European Union.
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english 101/2 Sampling of Cereal Grains [PDF]

€135.00
excl. 10% (Austrian) VAT, which may have to be added to customers within the European Union.
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english 101/2 Sampling of Cereal Grains [Print]

€135.00
excl. 10% (Austrian) VAT, which may have to be added to customers within the European Union.

german 102/1 Bestimmung des Besatzes bei Weizen [PDF]

€135.00
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german 102/1 Bestimmung des Besatzes bei Weizen [Print]

€135.00
excl. 10% (Austrian) VAT, which may have to be added to customers within the European Union.

english 102/1 Determination of Besatz of Wheat [PDF]

€135.00
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english 102/1 Determination of Besatz of Wheat [Print]

€135.00
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german 103/1 Bestimmung des Besatzes bei Roggen [PDF]

€135.00
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german 103/1 Bestimmung des Besatzes bei Roggen [Print]

€135.00
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english 103/1 Determination of Besatz of Rye [PDF]

€135.00
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english 103/1 Determination of Besatz of Rye [Print]

€135.00
excl. 10% (Austrian) VAT, which may have to be added to customers within the European Union.

german 104/1 Bestimmung der Asche von Getreide und Mahlprodukten aus Getreide [PDF]

€135.00
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german 104/1 Bestimmung der Asche von Getreide und Mahlprodukten aus Getreide [Print]

€135.00
excl. 10% (Austrian) VAT, which may have to be added to customers within the European Union.

english 104/1 Determination of Ash in Cereals and Cereal Products [PDF]

€135.00
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english 104/1 Determination of Ash in Cereals and Cereal Products [Print]

€135.00
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german 105/2 Bestimmung des Rohproteins in Getreide und Getreideprodukten für Nahrungs- und Futtermittel [PDF]

€135.00
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german 105/2 Bestimmung des Rohproteins in Getreide und Getreideprodukten für Nahrungs- und Futtermittel [Print]

€135.00
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english 105/2 Determination of Crude Protein in Cereals and Cereal Products for Food and Feed [PDF]

€135.00
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english 105/2 Determination of Crude Protein in Cereals and Cereal Products for Food and Feed [Print]

€135.00
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german 106/2 Bestimmung des Feuchtglutengehaltes in Weizenmehl [PDF]

€135.00
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german 106/2 Bestimmung des Feuchtglutengehaltes in Weizenmehl [Print]

€135.00
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english 106/2 Working Method for the Determination of Wet Gluten in Wheat Flour [PDF]

€135.00
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english 106/2 Working Method for the Determination of Wet Gluten in Wheat Flour [Print]

€135.00
excl. 10% (Austrian) VAT, which may have to be added to customers within the European Union.

german 107/1 Bestimmung der 'Fallzahl' nach Hagberg-Perten als Maß der Alpha-Amylase-Aktivität im Getreide und Mehl [PDF]

€135.00
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german 107/1 Bestimmung der 'Fallzahl' nach Hagberg-Perten als Maß der Alpha-Amylase-Aktivität im Getreide und Mehl [Print]

€135.00
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english 107/1 Determination of the 'Falling Number' according to Hagberg-Perten as a Measure of the Degree of Alpha-Amylase Activity in Grain and Flour [PDF]

€135.00
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english 107/1 Determination of the 'Falling Number' according to Hagberg-Perten as a Measure of the Degree of Alpha-Amylase Activity in Grain and Flour [Print]

€135.00
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english 108 Colorimetric Method for the Determination of Alpha-Amylase Activity [PDF]

€135.00
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english 108 Colorimetric Method for the Determination of Alpha-Amylase Activity [Print]

€135.00
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german 108 Kolorimetrische Methode zur Bestimmung der Alpha-Amylase-Aktivität [PDF]

€135.00
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german 108 Kolorimetrische Methode zur Bestimmung der Alpha-Amylase-Aktivität [Print]

€135.00
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german 109/1 Basis-Bezugsmethode zur Wassergehaltsbestimmung bei Getreide und Getreideprodukten [PDF]

€135.00
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german 109/1 Basis-Bezugsmethode zur Wassergehaltsbestimmung bei Getreide und Getreideprodukten [Print]

€135.00
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english 109/1 Determination of Moisture Content of Cereals and Cereal Products (Basic Reference Method) [PDF]

€135.00
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english 109/1 Determination of Moisture Content of Cereals and Cereal Products (Basic Reference Method) [Print]

€135.00
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english 110/1 Determination of Moisture Content of Cereals and Cereal Products (Practical Method) [PDF]

€135.00
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english 110/1 Determination of Moisture Content of Cereals and Cereal Products (Practical Method) [Print]

€135.00
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german 110/1 Praktische Methode zur Wassergehaltsbestimmung bei Getreide und Getreideprodukten [PDF]

€135.00
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german 110/1 Praktische Methode zur Wassergehaltsbestimmung bei Getreide und Getreideprodukten [Print]

€135.00
excl. 10% (Austrian) VAT, which may have to be added to customers within the European Union.

english 111 Chemical Assay of Nicotinic Acid in Cereal Products [PDF]

€135.00
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english 111 Chemical Assay of Nicotinic Acid in Cereal Products [Print]

€135.00
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german 111 Chemische Bestimmung von Nikotinsäure in Getreideprodukten [PDF]

€135.00
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german 111 Chemische Bestimmung von Nikotinsäure in Getreideprodukten [Print]

€135.00
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english 112 Microbiological Assay of Nicotinic Acid in Cereal Products [PDF]

€135.00
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english 112 Microbiological Assay of Nicotinic Acid in Cereal Products [Print]

€135.00
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german 112 Mikrobiologische Bestimmung von Nikotinsäure in Getreideprodukten [PDF]

€135.00
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german 112 Mikrobiologische Bestimmung von Nikotinsäure in Getreideprodukten [Print]

€135.00
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german 113 Bestimmung des Rohfaserwertes [PDF]

€135.00
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german 113 Bestimmung des Rohfaserwertes [Print]

€135.00
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english 113 Determination of Crude Fibre Value [PDF]

€135.00
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